PRODUCE

• 1 head romaine lettuce
• 1 tomato

PANTRY

• 1 pound spaghetti
• croutons, optional

MEAT / POULTRY / FISH

• 1 pound lean ground beef

MISCELLANEOUS

• 1 loaf french bread

STAPLES

• balsamic vinegar
• extra-virgin olive oil
• olive oil
• sea salt, plain salt, pepper
• tomato sauce
• tomato paste

FRIDGE

• butter
• garlic cloves
• carrots
• onion