PRODUCE

• 1 pound thin asparagus
• 1 onion
• 1/2 pound white mushrooms
• Add 8 medium tomatoes
• 1 bunch flat-leaf parsley

PANTRY

• 1/2 pound Arborio rice
• breadcrumbs
• Parmesan cheese

MEAT / POULTRY / FISH

• 1 pound eye of round, sliced very thin
• 1 pound raw prawns

DAIRY

• 2 oz Fontina cheese

MISCELLANOUES

• 32 oz vegetable or seafood stock
• Marsala wine
• Madeira wine
• Dry Sherry
• 8 oz hazelnuts
• Brandy

STAPLES

• extra-virgin olive oil
• olive oil
• sea salt, plain salt, pepper
• all-purpose flour

HERBS & SPICES

• red pepper flakes

FRIDGE

• butter
• heavy whipping cream
• dry, white wine
• onion
• garlic cloves

FRESH

• lemon

additional ingredients for dessert:

• eggs
• sugar
• chocolate chips
• vanilla extract
• lemon extract
• baking powder
• powdered sugar